The Loaded Mashed Potato Casserole Recipe is one of those comforting dishes that makes you feel right at home. Whether it’s a chilly evening, a family gathering, or a potluck with friends, this casserole brings a smile to everyone’s face. Creamy mashed potatoes topped with melted cheese, and green onions create a delightful flavor explosion in every bite.
What is Loaded Mashed Potato Casserole?
Loaded mashed potato casserole takes your classic mashed potatoes and turns them into a crowd-pleasing dish that everyone adores. It’s a delicious mix of mashed potatoes combined with sour cream, cheese, and your favorite toppings. The result is a comfort food that can serve as a side dish or even a main course.
Why You’ll Love This Casserole
- Easy to Make: With simple steps, you can create a delicious dish without breaking a sweat.
- Customizable: You can add or swap ingredients to suit your taste.
- Feeds a Crowd: Perfect for gatherings, this casserole can be easily scaled up to serve many.
- Leftover Friendly: Enjoy the deliciousness all week long.
Ingredients for Loaded Mashed Potato Casserole
Making this casserole requires just a handful of ingredients that you may already have at home. Here’s what you need:
Main Ingredients
- 2 pounds of potatoes (Yukon Gold or Russet work great)
- 1 cup sour cream (for that creamy texture)
- 1/2 cup melted butter (adds richness)
- 1 cup shredded cheddar cheese (for that gooey topping)
- 1/2 cup milk (to keep it creamy)
- 1 teaspoon garlic powder (for extra flavor)
- Salt and pepper (to taste)
Toppings
To really take it over the top, consider adding:
- 1 cup cooked and crumbled bacon (a must for that loaded effect)
- 1/2 cup chopped green onions (for freshness)
- Additional cheese (like mozzarella or pepper jack, if you like it spicy)
Steps to Prepare Loaded Mashed Potato Casserole
Prepare Your Potatoes
- Start by peeling and chopping your potatoes into equal-sized cubes. This helps them cook evenly.
- Place the potatoes in a large pot and cover them with salted water.
- Bring the water to a boil over medium-high heat. Once boiling, reduce the heat a bit and cook for about 15-20 minutes or until the potatoes are fork-tender.
- Drain the potatoes well and return them to the pot.
Mash the Potatoes
- Add the melted butter, sour cream, and milk to the potatoes.
- Using a potato masher or electric mixer, mash the mixture until smooth.
- Stir in garlic powder, salt, and pepper, adjusting the seasoning to your taste.
Assemble the Casserole
- Preheat your oven to 350°F (175°C).
- Spread the mashed potatoes in a greased 9×13-inch baking dish.
- Top with half of the cheddar cheese, crumbled bacon, and half of the green onions.
- Spread the remaining mashed potatoes over the top, creating a smooth layer.
- Finish by sprinkling the remaining cheese and reserved bacon on top.
Bake
- Cover the casserole with aluminum foil to avoid over-browning.
- Bake for about 20 minutes, then remove the foil and bake for an additional 10-15 minutes or until the cheese is bubbly and golden.
Serve
- Once done, take the casserole out of the oven and let it cool for a few minutes.
- Sprinkle with the remaining green onions before serving for a pop of color and flavor.
Tips for Making the Best Loaded Mashed Potato Casserole
- Choose the Right Potatoes: Yukon Gold potatoes are naturally buttery and creamy, making them perfect for mashing.
- Make it Ahead: You can prepare the casserole a day in advance. Just cover it tightly and refrigerate. Bake before serving.
- Experiment with Flavors: Add your favorite spices or veggies like diced bell peppers or mushrooms for extra flair.
- Don’t Over-Mash: Be careful not to overwork your potatoes, as they can become gluey.
Variations on Loaded Mashed Potato Casserole
Feeling creative? Here are some fun variations to try:
1. Loaded Taco Casserole
Turn your loaded mashed potato casserole into a taco-inspired dish. Add taco seasoning, black beans, chopped tomatoes, and top with jalapeños and guacamole after baking.
2. Broccoli and Cheese
Mix in some steamed broccoli for a healthy twist. This adds color, flavor, and nutrition all in one go.
3. Buffalo Chicken
Incorporate shredded rotisserie chicken mixed with buffalo sauce into the potatoes. Top with blue cheese and bake until bubbly.
How to Store Leftovers
- Allow any leftover casserole to cool completely.
- Transfer it to an airtight container and refrigerate.
- It should last for 3-5 days in the fridge. Reheat in the oven or microwave until warmed through.
Freezing Loaded Mashed Potato Casserole
If you want to keep your casserole for longer, freezing is a great option:
- After baking, let the casserole cool completely.
- Wrap it well with aluminum foil or transfer to a freezer-safe container.
- Label with the date, and it will last in the freezer for up to two months.
- To reheat, let it thaw in the fridge overnight and bake as directed.
Why Loaded Mashed Potato Casserole is Perfect for Any Occasion
Whether it’s Thanksgiving, a casual dinner, or even a potluck, this dish fits right in. It’s hearty and satisfying, making it a hit among both kids and adults. The layered flavors and textures create a dish that feels gourmet without a lot of fuss.
Pairing Suggestions
You might be wondering what to serve alongside your loaded mashed potato casserole. Here are some tasty ideas:
Protein Pairings
- Roast Chicken: Juicy roast chicken pairs beautifully with the creamy potatoes.
- Grilled Steak: The richness of steak complements the flavors perfectly.
- Pork Chops: Savory pork chops with a side of this casserole make for a classic combo.
Vegetable Sides
- Green Salad: A light salad topped with vinaigrette offers a nice contrast.
- Roasted Vegetables: Roasted carrots, Brussels sprouts, or green beans add color and texture.
- Corn on the Cob: Sweet corn can brighten the plate and palate.
Cooking your loaded mashed potato casserole can be a delightful experience, perfect for making memories with family and friends. Each scoop serves comfort and satisfaction, making every bite a treat to enjoy together. With its mix of creamy potatoes, flavorful toppings, and endless possibilities for customization, you can bring your unique touch to the table.