S’mores Blondies Recipe 2025

S’mores Blondies Recipe is one of my favorite desserts to make, especially when I want to bring a little campfire magic into my kitchen. The combination of gooey marshmallows, rich chocolate, and buttery blondies is simply irresistible. Every bite takes me back to those summer nights spent around the fire, roasting marshmallows and sharing stories with friends.

What Are Blondies?

Blondies are like brownies but without the cocoa. They are made with brown sugar, which gives them a lovely caramel flavor. The texture is chewy and soft, making them perfect for adding different mix-ins like chocolate chips, nuts, or in this case, s’mores ingredients.

Why S’mores Blondies?

S’mores Blondies combine the classic s’mores flavors with the delightful texture of blondies. When I first tried this recipe, I was blown away by how easy it was to make and how quickly they disappeared. They are perfect for parties, potlucks, or just a cozy night in.

Ingredients for S’mores Blondies Recipe

To whip up these delicious blondies, here is what you will need:

Blondie Base Ingredients:

1 cup unsalted butter, melted
1 cup brown sugar, packed
1/2 cup granulated sugar
2 large eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt

S’mores Mix-Ins:

1 cup mini marshmallows
1 cup chocolate chips (milk or semi-sweet)
1 cup graham cracker crumbs
Extra mini marshmallows and chocolate for topping

How to Make S’mores Blondies Recipe

Making these blondies is a breeze. Here’s how I do it:

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). This step is crucial for even baking. I also like to line a 9×13 inch baking pan with parchment paper for easy removal later.

Step 2: Mix the Wet Ingredients

In a large bowl, combine the melted butter, brown sugar, and granulated sugar. Mix until smooth. Then, add the eggs and vanilla extract. I find that using a whisk helps to incorporate everything well.

Step 3: Add the Dry Ingredients

Next, stir in the flour, baking powder, and salt. Mix until just combined. Be careful not to overmix, as this can make the blondies tough.

Step 4: Fold in the S’mores Ingredients

Now comes the fun part! Gently fold in the graham cracker crumbs, mini marshmallows, and chocolate chips. The mixture will be thick, and it should look delicious already.

Step 5: Bake the Blondies

Spread the blondie batter evenly into the prepared baking pan. Bake for 25-30 minutes or until the edges are golden brown. I like to check for doneness by inserting a toothpick in the center; it should come out with a few moist crumbs.

Step 6: Add Toppings

Five minutes before the blondies are done baking, sprinkle extra mini marshmallows and chocolate on top. This will give the blondies that classic s’mores look and taste.

Step 7: Cool and Serve

Once baked, remove the blondies from the oven and let them cool in the pan for about 10 minutes. Then, lift them out using the parchment paper and let them cool completely on a wire rack. Cut them into squares and enjoy!

Tips for S’mores Blondies Recipe

Don’t Overbake: Keep an eye on your blondies. They will continue to cook slightly after you take them out of the oven.
Use Fresh Ingredients: Fresh mini marshmallows and chocolate chips make a big difference in flavor.
Customize Your Recipe: Feel free to add nuts or different types of chocolate for a unique twist.

Storing S’mores Blondies

If you have leftovers (which is rare in my house), you can store them easily. Here’s how:

Room Temperature: Keep them in an airtight container for up to 3 days.
Refrigerate: For longer storage, place them in the fridge, where they will last up to a week.
Freeze: You can also freeze them for up to three months. Just wrap them tightly in plastic wrap and then in foil.

S’mores Blondies Variations

I love experimenting with my recipes, and s’mores blondies are no exception. Here are a few variations you might enjoy:

Nutty S’mores Blondies: Add chopped nuts like walnuts or pecans for extra crunch.
Peanut Butter S’mores Blondies: Swirl in some peanut butter for a rich, nutty flavor.
Mint Chocolate S’mores Blondies: Use mint chocolate chips for a refreshing twist.

Why You Will Love S’mores Blondies Recipe

This S’mores Blondies Recipe is perfect for anyone who loves the classic flavors of s’mores but wants a new twist. They are easy to make, require simple ingredients, and are always a crowd-pleaser.

Whenever I make these blondies, I get compliments from friends and family, which makes me feel like a superstar in the kitchen. Plus, they are great for sharing, so you can bring a batch to your next gathering or enjoy them at home with loved ones.

Serving Suggestions

These blondies are delicious on their own, but you can also serve them with some fun extras:

Ice Cream: A scoop of vanilla or chocolate ice cream pairs perfectly with warm blondies.
Chocolate Sauce: Drizzle some chocolate sauce on top for an extra treat.
Whipped Cream: A dollop of whipped cream adds a light, fluffy touch.