Ingredients for Cherry Cheesecake Fluff Recipe
To prepare this dessert, you’ll need:
- 1 package (8 oz) cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 can (21 oz) cherry pie filling
- 1 tub (8 oz) whipped topping, thawed
- 2 cups mini marshmallows
- 1 cup crushed graham crackers
How to Make Cherry Cheesecake Fluff Recipe
Start by beating the softened cream cheese until it’s smooth. Gradually add the powdered sugar and vanilla extract, mixing until well combined. This forms the creamy base of the dessert.
Incorporating the Whipped Topping
Gently fold the thawed whipped topping into the cream cheese mixture. This adds a light, airy texture to the dessert, making it fluffy and delightful.
Adding the Cherry Pie Filling
Next, fold in the cherry pie filling. The sweet cherries provide a burst of flavor that complements the creamy base perfectly.
Mixing in Mini Marshmallows
Stir in the mini marshmallows. They add a fun, chewy texture that kids and adults alike enjoy.
Preparing the Graham Cracker Crust
In a separate bowl, combine the crushed graham crackers with a bit of melted butter until the mixture resembles wet sand. Press this mixture into the bottom of your serving dish to form a crust.
Assembling the Dessert
Spread the cheesecake fluff mixture over the graham cracker crust. Smooth the top with a spatula for an even layer.
Chilling the Dessert
Cover the dish and refrigerate for at least 2 hours. Chilling allows the flavors to meld together and the dessert to firm up.
Serving Cherry Cheesecake Fluff Recipe
Before serving, you can sprinkle additional crushed graham crackers on top for extra crunch. Serve chilled and enjoy the creamy, cherry-filled goodness.
Storing Leftovers
If you have any leftovers, store them in an airtight container in the refrigerator. They should stay fresh for up to 3 days.
Variations of Cherry Cheesecake Fluff Recipe
Feel free to experiment with different pie fillings, such as blueberry or strawberry, to create your own version of this dessert. You can also add chopped nuts for extra texture.
Nutritional Information
Here’s a general overview of the nutritional content per serving:
| Nutrient | Amount |
|---|---|
| Calories | ~300 kcal |
| Total Fat | ~15 g |
| Saturated Fat | ~9 g |
| Carbohydrates | ~40 g |
| Sugars | ~30 g |
| Protein | ~3 g |
Note: These values are approximate and can vary based on specific ingredients used.
I hope you enjoy making and tasting this cherry cheesecake fluff as much as I do. It’s a simple yet satisfying dessert that’s sure to please any crowd.