Cowboy Butter Steak Bites Recipe

Cowboy Butter Steak Bites Recipe

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Cowboy Butter Steak Bites Recipe is one of those delicious dishes that will have your taste buds dancing with joy. If you love juicy steak bites tossed in a buttery garlic and herb sauce, you’re in for a treat! These savory bites are perfect for any occasion, whether it’s a game night, a weekend grill, or just a casual dinner with family.

What is Cowboy Butter Steak Bites?

Cowboy Butter Steak Bites are tender pieces of steak marinated and cooked to perfection, then tossed in a flavorful butter sauce loaded with garlic and fresh herbs. They have a rich, buttery taste combined with zesty flavors that make them a hit at any gathering. It’s a dish influenced by rustic cowboy cuisine, which often celebrates simplicity and hearty flavors.

Ingredients for Cowboy Butter Steak Bites Recipe

To whip up these delicious steak bites, you will need the following ingredients:

For the Steak Bites

  • 1 pound of sirloin steak (or your preferred cut)
  • Salt and pepper to taste
  • 2 tablespoons olive oil (for cooking)

For the Cowboy Butter Sauce

  • 1/2 cup unsalted butter (melted)
  • 4 cloves garlic (minced)
  • 1 tablespoon fresh parsley (chopped)
  • 1 tablespoon fresh chives (chopped)
  • 1 teaspoon Worcestershire sauce (optional for extra flavor)
  • 1/2 teaspoon red pepper flakes (for a kick, optional)
  • Juice of 1 lemon (to brighten the flavors)

How to Make Cowboy Butter Steak Bites Recipe

Prepare the Steak

  1. Cut the Steak: Start by cutting your steak into bite-sized pieces. Make sure the pieces are uniform for even cooking.
  2. Season the Steak: Season your steak pieces generously with salt and pepper. You can also add some garlic powder for extra flavor.
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Cook the Steak Bites

  1. Heat the Olive Oil: In a large skillet, heat the olive oil over medium-high heat.
  2. Add the Steak: Once the oil is hot, add the seasoned steak bites to the skillet. Avoid overcrowding the pan to ensure they sear nicely.
  3. Sear the Steak: Cook each side of the steak bites for about 3-4 minutes or until they reach your desired doneness. You’ll want that beautiful golden crust.
  4. Remove from Heat: Once cooked, transfer the steak bites to a plate and keep warm.

Make the Cowboy Butter Sauce

  1. Melt the Butter: In a small bowl, melt the unsalted butter in the microwave or on the stove.
  2. Add Ingredients: Stir in the minced garlic, chopped parsley, chopped chives, Worcestershire sauce, red pepper flakes, and lemon juice. Mix well until combined.

Combine Steak and Sauce

  1. Toss the Steak Bites: In the skillet, add the cooked steak bites back and pour the Cowboy Butter Sauce over them.
  2. Coat the Steak: Toss everything together gently until the steak bites are well coated in the buttery sauce. Allow the flavors to mingle for a couple of minutes.

Tips for the Best Cowboy Butter Steak Bites

  • Choose Quality Steak: Opt for a good cut of steak for the best flavor and tenderness.
  • Don’t Overcook: Steak bites are best when cooked to medium or medium-rare. Overcooking can make them tough.
  • Customize Your Herbs: Feel free to play around with different herbs like thyme or rosemary for varied flavor profiles.

How to Serve Cowboy Butter Steak Bites

These steak bites are incredibly versatile. Here’s how you can serve them:

  • Skewers: Thread the steak bites onto skewers for easy serving at parties.
  • Appetizers: Serve on a platter with toothpicks for a fun appetizer.
  • Over Rice or Pasta: Dress some cooked rice or pasta and top them with steak bites and sauce for a hearty meal.
  • With Veggies: Pair with grilled vegetables or a salad for a complete meal.
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Storage Tips for Cowboy Butter Steak Bites

If you find yourself with leftovers, here’s how to store them:

  • Refrigerate: Place any leftover steak bites in an airtight container and store in the fridge for up to 3 days.
  • Reheat: To reheat, simply warm them in a skillet over medium heat, adding a little butter or oil to keep them moist.

Variations of Cowboy Butter Steak Bites

There are several ways to mix up this recipe:

  • Spicy Cowboy Butter: Add jalapeños or more red pepper flakes to the butter for an extra kick.
  • Herb-Infused Butter: Experiment with different herbs like dill or cilantro for a unique twist.
  • Cheese Lover: Toss some crumbled blue cheese or feta on top right before serving.

Can I Freeze Cowboy Butter Steak Bites?

Yes, you can freeze Cowboy Butter Steak Bites! Allow them to cool completely, then transfer them to a freezer-safe container. They can be frozen for up to 3 months. To enjoy them again, simply thaw in the refrigerator overnight and reheat as directed.

Nutritional Benefits of Cowboy Butter Steak Bites

Cowboy Butter Steak Bites offer great nutritional benefits:

  • Protein: Steak is a fantastic source of protein, which is essential for muscle building and repair.
  • Healthy Fats: The unsalted butter provides healthy fats, which can help with heart health in moderation.
  • Vitamins from Herbs: Fresh herbs like parsley and chives add vitamins and antioxidants, making the dish more nutritious.

Cooking these Cowboy Butter Steak Bites is all about enjoying the flavors and creating a memorable dish that everyone will love. With their rich taste and easy preparation, you’ll be ready to impress family and friends in no time. Happy cooking!

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